This kinda sweet, kinda salty, kinda spicy mix is easy to make yourself at home in just five minutes.
Combine 3 tablespoons sugar substitute or confectioners sugar with the margarine, cinnamon, cumin, ginger and cayenne pepper; mix. Place popped popcorn in a large bowl, removing any unpopped kernels. Add spice mixture; toss to coat. Sprinkle with remaining sugar substitute or sugar. Serve immediately.